First you will enjoy an hour and twenty minute tour aboard one of our amphibious landing craft around the city of Boston. Cruise past all of the historical sights that the city has to offer and experience Boston’s most popular tour. After you get back to our Duck Stop, your groups will then head over to Maggianos Little Italy for an extensive and filling menu of Italian specialties that will be sure to please even the pickiest of palates. Your group is guaranteed to leave full after a stop at Maggiano’s for lunch or dinner. Private rooms are also available in case you would like to make the occasion even more special. This package is very popular with groups and an excellent deal!

Choice of Appetizers (Choose two for group): Stuffed Mushrooms, Mozzarella Marinara, Calamari Fritte, Barb’s Spinach & Artichoke al Forna, Bruschetta, Mushroom Ravioli al Forno, Crispy Onion Strings, Fresh Mozzarella, Tomato & Mozzerlla (Seasonal), Four Cheese Ravioli Fritte, Crispy Zucchini Fritte, Shrimp Oreganata ($3 per person extra), Jumbo Lump Crab Cakes ($5 per person extra)

Choice of Salads (Choose two for group): Caesar, Maggiano’s, Italian, Chopped, Chopped with Chicken or Spinach.

Choice of Pastas (Choose two for group): Rigatoni “D” Chicken w. Mushrooms & Marsala; Shells w. Roasted Vegetables & Pesto Broth, Fettuccine Alfredo & Broccoli, Spaghetti w. Meat or Marinara Sauce, Gnocchi w. Tomato Vodka Sauce, Lasagna w. Meat or Marinara Sauce, Farfalle w. Chicken, Asparagus, Spinach, Parmesan Broth, Linguine w. Chicken, Pesto & Pine Nuts, Spaghetti w. Meatball or Sausage, Four Cheese Ravioli w. Pesto & Alfredo, Linguine w. Red or White Clam Sauce, Chicken & Spinach Manicotti “Maggiano’s Style”, Veal & Mushroom Ravioli, Angel Hair w. Pomodoro or Marinara Sauce, Garlic Shrimp w. shells ($2 extra per person), Angel Hair, Shrimp al’Arrabbiata ($2 per person extra)

Choice of Entrée (Choose two for group): Oven Roasted Pork Loin w. Portabella Mushroom Sauce, Whole Roasted Chicken w. Rosemary & Garlic, Salmon w. Lemon & Herbs, Chicken Parmesan, J. Cammarrari’s Roast Chicken, Stuffed Chicken Fontina, Chicken Marsala, Chicken Saltimbocca, Eggplant Parmesan, Chicken Piccata, Veal Piccata ($4 extra per person), Veal Milanese ($4 per person), Roast Beef Tenderloin ($5 extra per person), Veal Parmesan ($4 extra per person), New York Strip Contadina ($8 extra per person), Shrimp Oregantana ($4 extra per person). Salmon Oreganata ($3 extra per person), Veal Marsala ($4 extra per person)

Choice of Dessert (Choose two for group): Chocolate Zuccotto Cake, Vera’s Lemon Cookies, Apple Crostada, N.Y. Style Cheesecake, Profiteroles, Vanilla Bean Ice Cream w Hot Fudge, Nonna’s Pound Cake, Fresh Fruit Plate, Tiramisu, Spumoni, Zuccotto Balls.

All meals served with freshly baked breads. Coffee, Tea and soft drinks

Package with Lunch

Adults – $48.54
Seniors/Students – $46.24
Children 3-11 - $41.64

Package with Dinner

Adults – $61.04
Seniors/Students – $58.74
Children 3-11 - $54.14